Dried mushrooms are a versatile and flavorful ingredient used in a variety of culinary applications. They are harvested at peak freshness and carefully dried to preserve their natural taste, texture, and nutritional value. Ideal for adding rich umami flavor to soups, sauces, stews, and stir-fries, these mushrooms provide a convenient and long-lasting option for your kitchen.
Specifications:
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Type: Dried Mushrooms (Various varieties available)
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Storage: Store in a cool, dry place
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Shelf Life: Long shelf life, typically up to 12 months when stored properly
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Packaging: Vacuum-sealed packaging for freshness
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Net Weight: Available in multiple sizes (200g, 500g, 1kg)
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Origin: Sourced from trusted growers
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Moisture Content: Less than 12%
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Preparation: Ready to use by rehydrating in warm water or directly adding to dishes